We are not Vegans but do value the health benefits of a plant based diet. We also don’t mind trying anything. We’d heard plenty of good things about Paperbark restaurant in Waterloo and we were keen to check it out. We booked and went on our Anniversary, for it is the sort of restaurant you … Continue reading Native inspired Vegan degustation @ Paperbark
We’d been recommended by a few people to go to Bella Brutta in Newtown, as these tipsters spoke of its great pizzas and casual vibe to enjoy a social catch up with a few drinks. There’s been a lot of hype, for it received a timeout award. You can judge for yourself whether it meets … Continue reading Bella Brutta @ Newtown
When we heard about the Pearl farm tours in the Central Coast, it piqued our interest, for I am a lover of pearls. Since I was given a string for my 21st birthday; they have been a favoured jewellery feature of mine. Pearls of Australia are a company comprised of Broken Bay Pearl Farm (NSW) … Continue reading Tours of NSW’s only Pearl Farm @ Broken Bay Pearl Farm, Woy Woy
Being brought up in the country, I do have a tendency to like things a little bit rustic. When we stepped foot into Saddles property at Mt White, I instantly connected to its theming and it brought back fond memories of a Country life. Together, we both like little weekend getaways, so the fact that … Continue reading Picturesque dining @ Saddles Mt White
For the longest time I can remember, my family had our regular roast dinner on a Sunday night. This was a time for the family to gather, discuss our life and what was happening in our own world and share the meal together. Complete with all the trimmings, Mum and dad would roast a piece … Continue reading Sunday roast and free BYO corkage @ Macleay St Bistro
We made a return to one of our favourite neighbourhood pubs for a light hearted event in their garden pavilion, where we were taken on a journey of gins through an informative cocktail night hosted by Cameron Perrett. The event began at 7pm and was wrapped by by 9pm, and over the evening Cameron gave … Continue reading Gin masterclass @ The Oaks, Neutral Bay
Holy Basil is a Thai Dining institution. When I was recommended by the family to arrive 30 minutes before opening time, they were not wrong. There was already a huge line outside, with people keen to get their table. By the time we left, there were lines around the corner. We were at the Canley … Continue reading Holy Basil @ Canley Heights
I’m not sure why the café is called Ouroboros, but history tells me it is a symbol that has morphed amongst cultures (Greek, Egyptian) and later adopted into other cultures too. Broadly speaking it represents infinity. The fact that this wholefoods café is called Ouroboros might have something to do with it being a healthy … Continue reading Ouroboros Wholefoods, Surry Hills
Bring those senses alive with a range of cocktails inspired by summer scents from M21G. What a better place to do this than Zephyr bar! We're not suprised that it was awarded best hotel bar in 2018 at the Hotel Management (HM) Awards, and it is certainly one of our favourite bars, for its location at … Continue reading Summer Sensory Collection @ Zephyr bar
This reincarnation of Kitchen by Mike is operating out a large modern space on Bent St, at the Circular Quay end of the city. Kitchen by Mike is part of the movement cooking on wood fired open flame, which seems to be popular in Sydney at the moment. Former Rockpool chef Mike McEnearney heads the … Continue reading Kitchen by Mike
