Bar Conte in Surry Hills Foveaux Street and Riley Street is named after the inventor of the Negroni, Conte Negroni. As inspiration, this Italian bar is home to over 20 types of negroni’s. By the day it’s also a cafe, with ONA coffee, panini and sweets. The dining space is intimate, dimly lit and Italian … Continue reading Bar Conte
New to Barangaroo House is Rekodo Restaurant and Vinyl Bar. ‘Rekodo’ is Japanese for ‘record’ and this venue is celebrating music and Japanese cuisine, the restaurant has a DJ mixing up the tunes while you dine. Food is brought to us by Head Chef and vinyl-lover, Patrick McDermott, and the menu has a range of … Continue reading Rekodo @ Barangaroo House
We recently stayed in A by Adina in the Sydney CBD, home our favourite cocktail bar, Dean and Nancy. Close to Circular Quay and Australia Square, its location is super central. Swanky hotel, super luxe, with lifts you can’t even press buttons, all done from your room card. Whilst the room is small (we did … Continue reading A by Adina
Frisbee Joes is a bar and diner we found while heading out in Redfern and stopped in for a few cocktails. It occupies the space which was once Southside Chalmers. The bar is milk bar style in its set up and decor. We sat at the bar near the front door with a nice breeze … Continue reading Frisbee Joes
Woodcut restaurant in Barrangaroo, Crown Sydney is an expansive restaurant on the waterfront. As you enter the Crown Complex, Woodcut can be found on the ground floor. Staff will direct you to your tables where you’re met by your waitstaff for the night. The dining room features separate open kitchens, catered to different cooking methods; … Continue reading Woodcut @ The Crown, Barrangaroo
Cicco in Zetland has long been a family run venture, owned by Tony Pacitto, who ran Cafe Vité. His son Alex has taken over the business and re-opened it as an Italian cafe restaurant with breakfast and brunch options and evening shared dishes. Taking his favourite influences from Italy and incorporating them with fresh Australian … Continue reading Italian fare @ Cicco, Zetland
The Boathouse group has a number of beautiful venues, in waterside locations, with 8 venues across Sydney such as Palm Beach and Balmoral. The cafes have a beautiful hamptons vibe to them, with white and navy nautical colouring to its décor, complemented by stunning floral arrangements. We visited their Shelly Beach location which is a … Continue reading The Boathouse at Shelly Beach
New to Surry Hills is the Four Pillars Gin Distillery, retail shop, cocktail bar “Eileen’s” and the Four Pillars Drinks Lab, where you can enrol in a gin masterclass. I’ve been to their distillery in the Yarra Valley, Victoria many years ago and absolutely love Four Pillars Gin. So when I heard they were opening … Continue reading Four Pillars Gin in Sydney
When heading out to a bar, my number one go-to cocktail is an espresso martini. With that little bit of a pick me up combined with the sweet element provides a decadent cocktail to drink and one that oozes sophistication. During COVID regulations and spending way more time at home, we’ve certainly be missing some … Continue reading Espresso Martini’s at home by Lexington Hill
Bring those senses alive with a range of cocktails inspired by summer scents from Maison 21G! What a better place to do this than Zephyr bar! We're not suprised that it was awarded best hotel bar in 2018 at the Hotel Management (HM) Awards, and it is certainly one of our favourite bars, for its location … Continue reading Summer Sensory Collection @ Zephyr bar
