At Queenside in Dulwich Hill, the location is good, for despite being on New Canterbury Road, it is away from the strip of cafes and restaurants and thus quieter and easier to find somewhere to park. The cafe is buzzing with customers and the vibe is fun at friendly. It’s still doing takeaway and also … Continue reading Queenside, Dulwich Hill
In a Marrickville hotspot, close to some of the best places like Coffee Alchemy and Kurumuc, you'll find a new place selling in house baked goods. Just a small spot, but buzzing with customers, the trolley is packed with cruffins (croissant muffins), chocolate and plain croissants, as well as lemon custard or plain donuts. The … Continue reading Baked Republic – new to Marrickville
We've been holed up at home learning to bake foccacia and banana bread or calling in some takeaway when we've had enough kneading balls of flour and yeast. Add in baskets of washing and home schooling and we are really just craving a fancy night out. We could list here plenty of places to visit … Continue reading Covid19 – fine dining restaurants reopen
Westward Whiskey is an American single malt whiskey, which is distilled out of a boutique craft distillery in Portland Oregon in the United States. At the 2020 San Francisco World Spirits Competition, Westward attained some of the most prestigious awards at the event, winning 4 gold medals for their American Single Malt Whiskey (45%), Oregon … Continue reading Westward Whiskey – Gold Medal winner
In this current iso climate, we’ve taken to looking forward to our takeaway meal to give a little reprieve from cooking. What could be better than Friday night pizza (or any night really)! Manoosh make both traditional Lebanese pizzas, folded pizzas, wraps, Lebanese sides and the traditional Italian sort of pizza. With stores in Enmore, … Continue reading Manoosh Pizzeria
In the back streets of Banksmeadow you'll find Filante Woodfired Pizzeria. Located beside Deni International Foods who supply restaurants with goods such as olive and truffle oil, pasta, sauces, pickled vegetables, meats and cheeses. Since Deni International Foods is not operating due to restaurant closures due to COVID19, Filante commenced selling to the public through … Continue reading Pizza in Banksmeadow – Filante Woodfired Pizzeria
A homely little spot which can be found half way up Coogee Bay Road between Coogee and Randwick. It’s a cozy little cafe that has a Bohemian vibe to to with pendant lights and trendy art. A casual ambience to it and some cool tunes playing. It’s a comfortable space to dine with friendly service. … Continue reading Bohemian vibes at Bohaus Cafe, Coogee
Marta is a restaurant in Rushcutters Bay, focused on bringing culina Romana, the traditional cuisine of Rome to Sydney. The Italian restaurant focuses on using fresh Australian produce to make some delicious dishes, whether it be gnocchi, lasagne, pappardelle, parmigiana, porchetta or even osso bucco. They also have a great range of wines and spritzers. … Continue reading Marta restaurant turned Roman bakery
Hopefully you got a chance to read our blog last week on "Outfield's Breakfast Club" and the ANZAC Waffles Brekkie Box. If not, please see the link here: Anyway we enjoyed it so much, we returned for this weeks instalment. Outfield cafe in Ashfield, outlooking Yeo Park and the cricket pitch are continuing to operate … Continue reading Return to Outfield for Breakfast Club round 2
