Sugar Salt espresso is located in southern Sydney, close to the train station in Mortdale. In a suburb filled with an array of multicultural restaurants, yet this cafe is the only one of its kind. It’s the perfect place for a top coffee or a weekend brunch.
We visited on Mother’s Day and naturally this meant it was super busy! We sat outside, but well looked after by the wait staff. The cafe had a lovely surprise, giving all the mums dining there a flower! How sweet. They also had ‘Mum’ donuts which made it a special day for the mums there. They had even arranged another special surprise for a mother, when her son returned from the army to deliver her coffee!
Despite the fact it was totally packed out, the food did not come with a long wait. The chef was extremely efficient and food came out quickly and beautifully presented.
It was a super cold and rainy day so we got some warming dishes. The eggs Benedict with truffle hollandiase sauce, and your choice of ham, bacon or salmon (we chose ham), and some asparagus and greens, it was a lovely combination of flavours.
We also had the smashed avo with poached eggs, pomegranate and the sliced almonds were a nice touch.
We enjoyed our visit and appreciate the good service and hospitality.
Sugar Salt
34 Pitt St, Mortdale NSW Australia
(02) 9570 6347
