Cupitt’s Estate is well known in the South Coast, as it is a lovely place to enjoy wine or beer tasting, grab a bite to eat or dine in the restaurant whilst taking in the stunning views of the property and the Budawang Ranges.
We partook in a wine tasting, paired with cheese and crackers, sitting outdoors on the lawn where there were plenty of families and even dogs!
Cupitt’s is known for their award winning wines, the winery in operation since 2007. Cupitt’s produces sparkling, whites and reds in a range of varieties especially European varieties. Grapes are sourced from grapes are sourced from cool climate regions across New South Wales and Victoria, including Hilltops, Tumarumba, Orange, the Yarra Valley and Canberra District.
Cupitt’s now also produce their own craft beer so you’re able to try beer paddles too; ale, ipa, pale ale, coconut IPA, imperial stout, Pilsner and more.
You can dine in the on site restaurant with a 4-Course set menu for $85 pp. Alternatively you can sit outside and order from their ala carte which has charcuterie boards, cheeses and pizzas. You can take a wine or beer tasting out there too.
Wine and cheese tastings
For $45 pp you can also book to do a wine and cheese tasting with 5 wines and 3 cheeses.
The guided Cellar Door tasting takes you through 5 wines, where you taste the wines and learn about the winemaking process and find your favourite. The tasting is $10 pp.
You can visit the cellar door for take-away Wine, Beer, Cheese and Merchandise.
The winery is super popular so you really must book for any of the experiences. We found it to be a lovely experience
58 Washburton Road, Ulladulla NSW 2539
Wednesday – Sunday
(except New Years Day, Good Friday, Christmas Day and Boxing Day)
Lunch: Wednesday – Sunday, Bookings from 12pm – 2.30pm
Dinner: Friday & Saturday, Bookings from 5.45pm – 8.30pm
Cellar door: 10-5pm