France is known for great food, and we’ve become obsessed recently with crepes! The French eat many crêpes; sweet for dessert and savoury (called galettes) at breakfast, lunch or dinner! Enjoy with a coffee, juice or wine and you’re set for a delicious meal.
We visited the Four Frogs Creperie in Randwick (though there’s some other outlets in Circular Quay, Mosman and Lane Cove).
The crepes are made fresh to order and in a reasonable time too. Crepes are suitable for
all types of diners with gluten free and vegetarian options. The Crepes are made with gluten free buckwheat flour and they taste nice and light with a good exterior crisp. We tried the spinach and cheese, as well as one of their specials; Confit duck with Swiss cheese, slow cooked onion in cider, and topped with mashed potato. So delicious!
Four frogs was so busy on our day of visit so it’s certainly a popular place for a meal.
Four Frogs Creperie
30 St Pauls St
Randwick NSW 2031
Mon-Fri: 11am – late
Sat & Sun: 8am – late