Yeongjin Park’s (ex-Lode and Piccolo Leo) brings us Tenacious Bakehouse, a whole in the wall spot in Oxford Street, Darlinghurst serving up some incredible pastries. A pastry with cornflakes and onion Mayo, red bean pandora, black garlic crown, there’s certainly unique and interesting flavour combinations. This place is expensive, but you do need to pay … Continue reading Tenacious Bakehouse
Driving through Burleigh, the lines of people curving around the street corner would make you think there’s a designer sale or perhaps the entrance to a trendy nightclub. Yet it’s the swarms of people waiting to dine at Tarte cafe. We can certainly understand why, for the food is incredible. Forward-facing European esque tables and … Continue reading Tarte @ Burleigh, Qld
All Purpose Bakery has been doing pastry drops for a while now at Paramount coffee project and Reuben Hills and I’ve certainly done my share of driving to both for bread and pastries there. They’ve now opened up a cafe and bakery called AP House on the rooftop of Paramount House in Surry Hills next … Continue reading AP house @ Surry Hills
Lawson’s Black Cockatoo Bakery is famous with our friends who’ve raved about it for ages. We’re not up in the Blue Mountains often, but made a plan to visit this time. We visited their Katoomba outlet, found halfway down the main strip of shops. The bakery uses organic flour, naturally leavened and slow fermented. It … Continue reading Black Cockatoo Bakery
The artisan bakery can be found in Redfern/Alexandria and you may not spot it unless specifically looking for it, with an unassuming shop frontage on Botany Road. The shop is super small, allowing one guest inside at a time. We love the antique cockatoo ceramics and arts in the store. Wild Cockatoo sells a wide … Continue reading Wild Cockatoo @ Redfern
Staple Bread & Necessities, located in a residential area, amongst only a few shops in Seaforth on Sydney’s northern beaches. You can see the bakers at work through the window and they sell baked goods from the front open window. They sell a range of types of sourdough loaves (regular sourdough, spelt, rye loaves, grain), … Continue reading Staple bakery @ Seaforth
After their success in Marrickville, this amazing artisan Patisserie has opened a new outlet in Randwick. Selling their fresh and unique pastries (which have been produced at Marrickville Headquarters), this time in a café style space on Perouse Road that enables you to grab your pastry and a coffee and eat in store if you’d … Continue reading Baked Republic @ Randwick
Two Bobs Bakery can be found on Yacaaba Street in Nelson Bay. Sellers of an impressive white sourdough which we tried at Rick Stein Bannisters, as well as plenty of other bread varieties from ciabatta to brioche. We purchased some of the fresh country white as well as a spelt, honey and oat loaf. We … Continue reading Two Bobs Bakery @ Nelson Bay
We have visited the restaurant Porteño before and loved it, so you can imagine our excitement when we hear they’ve opened a bakery next door to their restaurant in Surry Hills, called Humble. Can we say, there’s no need to be humble when talking of this place, because it deserves the accolades. It has an … Continue reading Humble Bakery
After a few positive write ups in the newspaper and via some prominent blogs, Flour shop amassed a huge following, so much so that there’s huge line ups each morning and they sell out pretty fast. In a small neighbourhood in Turramurra, not too far from the Pacific Highway, you’ll find Flour shop next to … Continue reading Flour Shop Au – another bakery to add to your hit list
