Black Star Pastry, makers of the internationally famed Strawberry Watermelon Cake have reopened in a central location in the CBD Galleries. Whilst their flagship store is in Newtown and they have a cafe style space in Rosebery and a store in St Kilda, Victoria, they’ve also been selling their sweet treats through a little spot … Continue reading The world famous Strawberry Watermelon cake by Black Star Pastry has a new home in the Galleries
2019 has been a busy year and we have been fortunate enough to visit plenty of great cafes and restaurants, bars and also travel out of town and internationally. We’ve written over 200 blogs, as well as reviews on multiple platforms. Whilst it is time consuming and hard work, we love venturing out and trying … Continue reading Best of 2019 foodie experiences 1: coffee and cafes
This reincarnation of Kitchen by Mike is operating out a large modern space on Bent St, at the Circular Quay end of the city. Kitchen by Mike is part of the movement cooking on wood fired open flame, which seems to be popular in Sydney at the moment. Former Rockpool chef Mike McEnearney heads the … Continue reading Kitchen by Mike
The corner of Carrington & Wynyard street has gone through a rebirth with the arrival of Bopp & Tone, the new finance district’s restaurant and bar. Opening night was an opportunity to see the unveiling of the space as one of the city’s newest destination for after work drinks and dinner. Open spaces, natural light … Continue reading Be prepared for your mind to be blown, CBD welcomes the new Bopp & Tone!
Mordeo. It could be described as a hidden gem, being holed in between some city high rise work buildings off Philip St in the Sydney CBD. However their name is obviously out there and known in the city community, as it was pumping with crowds enjoying a few after work drinks and what looked like … Continue reading Mordeo – in the heart of the CBD